Other Specification
- Must have completed +2 in Hotel Management
- Excellent verbal communication skills
- Fluent in english.
- Great customer service and conflict-resolution skills, and a commitment to professionalism
- Ability to work on your feet for hours at a time
- Excellent teamwork ability.
Job Description
- Greet customers upon entrance
- Prepare dining tables by arranging condiments, kitchenware and decorations
- Help patrons select dishes by answering questions about foods and drinks, describing house specialties and identifying appropriate drink pairings
- Take orders to kitchen staff and notify them of any special requests or dietary needs
- Deliver food to guests in a timely manner and attend to the needs of guests throughout the dining process
- Issue bills and obtain payment.
Source: Merojob
Job Detail Expired
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Job Type :
Full Time
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Salary :
Not Disclosed
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Experience :
2 - 3 (Years)
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No. of Vacancy :
2
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Min. Education :
10+2
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Last Date to Apply :
November 16, 2023