Vacancy Alert !!!

Job Description:

• Responsible for the preparation and production of pastry/ dessert, development and execution of recipes for all pastries done on property
• Decorate pastries using different icings, toppings to ensure the presentation will be beautiful and exciting.

Qualifications:

• Five Years work experience in a related field is preferred
• Skills in effectively presenting information and responding to questions from customers and the general public
• Leadership or training experience preferred
• Must possess knowledge of all aspects of pastry of production, to include but not limited to, pastries, breads, sweets, ice-cream, filling and toppings, including design, creation and execution of pastries and specialty/ cakes.

Source: Merojob 

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