Job Description:

The Food and Beverage Supervisor will be responsible for overseeing and coordinating the day-to-day activities of the food and beverage department. This includes ensuring service standards are met, supervising food service operations, and providing exceptional customer service.

Qualifications:

• Supervisory Skills, Service Standards, and Food Service expertise.
• Strong Customer Service and Communication skills.
• Ability to multitask and work in a fast-paced environment.
• Good organizational skills and attention to detail.
• Ability to work collaboratively with other departments.
• Understanding of safety and hygiene protocols.
• Excellent leadership and problem-solving skills.
• Diploma or degree in Hospitality or related field.
• Prior experience in a supervisory role in the food and beverage industry is required.

Source: Merojob

Job Detail Expired

Contact Detail