Chef de partie

THET RESTAURANT
Kathmandu, Nepal

Job Description:

  • Preparing specific food items and meal components at your station.
  • Following directions provided by the head chef.
  • Collaborating with the rest of the culinary team to ensure high-quality food and service.
  • Keeping your area of the kitchen safe and sanitary.
  • Stocktaking and ordering supplies for your station.
  • Improving your food preparation methods based on feedback.
  • Assisting in other areas of the kitchen when required.

 

Job Specification:

  • High school diploma or equivalent.
  • Qualification from a culinary school.
  • Past experience working in a similar role.
  • Ability to work well in a team.
  • Excellent listening and communication skills.
  • Knowledge of best practices for safety and sanitation.
  • Passion for delivering great food and service.
  • Multitasking and organizational ability.
  • Available to work shifts during weekends and holidays.

 

Source: Kumarijob 


Job Detail Expired

  • Job Type :

    Full Time

  • Salary :

    Not Disclosed

  • Experience :

    2 - 3 (Years)

  • No. of Vacancy :

  • Min. Education :

    10th

  • Last Date to Apply :

    April 1, 2023


Contact Detail

Email :
Website : https://tinyurl.com/2n4v9avm
Mobile :
Alternate Mobile :

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