Job Description:

The Assistant Food & Manager  role is a full-time position offered in Bharatpur at the Soaltee Westend Resort Chitwan. This role requires the assistant manager to oversee the day-to-day operations of the F&B department, including managing staff, budgeting, and maintaining inventory. Our ideal candidate will have a passion for delivering exceptional guest experiences, excellent attention to detail, and the ability to work collaboratively with team members.

Qualifications:

• Minimum 5 years of experience in a similar role in the hospitality industry.
• Bachelor's degree in hospitality, business administration, or a related field.
• Strong leadership and people management skills.
• Excellent communication and interpersonal skills are needed to build strong relationships with guests and team members.
• Ability to work well under pressure and in a fast-paced environment.
• Proven track record of managing budgets and controlling costs.
• Excellent organizational and time management skills.
• Proficiency in Microsoft Office and hotel management software.
• Willingness to work flexible hours, including nights, weekends, and holidays.

Source: Merojob

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